We came here for lunch cause Satya loves this place. It's cafeteria style seating so you can basically hear your neighbour's whole conversation (just like salad king in Toronto).
Wagamama has daily flavoured unsweetened iced teas, I think he either had tropical or mango that day. I had the melon fruit juice which had apple, orange, and watermelon.
Satya had the chicken katsu curry. Deep-fried chicken breast, served with a light curry sauce and sticky rice. Garnished with a combination of mixed leaves and red pickles. Which was REALLY good.
I had the ginger chicken udon which had chicken marinated in ginger, garlic and lemongrass. served with snow peas, red onion, bean sprouts, chili, egg and scallion. Garnished with pickled red ginger and cilantro (just stole the description off the website). Mine was just mediocre, nothing that special.